What is a pasta name starting with m?

There are many pasta names starting with "M"! Here are a few:

Classic:

* Maccheroni: Short, hollow tubes

* Manicotti: Large, tubular pasta shells

Less Common:

* Maltagliati: Irregular, hand-cut pasta

* Mezzelune: Half-moon shaped pasta

* Mischianti: Small, rough pasta

* Mostaccioli: Small, ridged pasta

Let me know if you'd like more suggestions!