Does anyone have the recipe for noodles and mac cheese?

Noodles and Mac & Cheese: A Delicious Fusion!

Here's a recipe combining noodles and mac & cheese, offering a fun twist on the classic:

Ingredients:

* 1 lb elbow macaroni

* 1 tbsp olive oil

* 1/2 cup chopped onion

* 2 cloves garlic, minced

* 1/4 cup all-purpose flour

* 4 cups milk

* 1 cup shredded cheddar cheese

* 1/2 cup shredded mozzarella cheese

* 1/4 cup grated Parmesan cheese

* 1/2 tsp salt

* 1/4 tsp black pepper

* 1/2 cup cooked noodles (any type)

* 1/4 cup chopped fresh parsley (optional)

Instructions:

1. Cook the macaroni: Cook elbow macaroni according to package directions. Drain and set aside.

2. Make the cheese sauce: Heat olive oil in a saucepan over medium heat. Add onion and garlic, cook until softened, about 5 minutes. Whisk in the flour and cook for 1 minute. Gradually whisk in the milk until smooth. Bring to a simmer, stirring constantly.

3. Add the cheese: Reduce heat to low. Stir in cheddar, mozzarella, and Parmesan cheeses until melted and smooth. Season with salt and pepper.

4. Combine noodles: Add the cooked macaroni and cooked noodles of your choice to the cheese sauce. Stir gently to combine.

5. Serve: Garnish with chopped parsley, if desired. Serve immediately.

Tips and Variations:

* Noodles: You can use any type of cooked noodles you like. Try spaghetti, fettuccine, or even ramen noodles for a unique flavor.

* Cheese: Feel free to experiment with different cheeses, such as Colby Jack, Monterey Jack, or even Gruyere.

* Veggies: Add chopped vegetables like broccoli, spinach, or bell peppers to the cheese sauce for extra flavor and nutrition.

* Spice: Add a pinch of cayenne pepper or chili powder for a bit of heat.

* Toppings: For a crunchy topping, sprinkle bread crumbs or crushed potato chips on top before baking in a 350°F oven for 10-15 minutes.

This recipe is just a starting point, feel free to get creative and make it your own! Enjoy!