How would you serve the spaghetti and sauce if not being served at on time?

Please provide me with more context! I need to know what you mean by "not being served at on time". For example, are you asking:

* How to keep spaghetti and sauce warm if it's not being served immediately?

* How to reheat spaghetti and sauce that has been sitting out?

* How to serve spaghetti and sauce in a way that makes it easy to hold and eat while standing or walking?

Once you clarify your question, I can give you a more helpful answer!