Where does hamburger meat come from?

Here's a breakdown:

* Beef: This is the meat of cattle.

* Ground beef: This is beef that has been finely chopped or ground.

The beef can come from different parts of the cow, but commonly used parts include:

* Chuck: A flavorful, versatile cut.

* Round: A leaner, less fatty cut.

* Sirloin: A tender, flavorful cut.

The ground beef you buy at the supermarket is typically made from a combination of these cuts, with the specific blend determining the fat content and flavor.

Some hamburger meat might also be made from other types of meat, such as pork or turkey, but ground beef is the most common type.