What type of meat is consumed worldwide?

1. Poultry: This includes chicken, turkey, duck, and goose. It is the most consumed meat globally due to its affordability, availability, and relatively low fat content.

2. Pork: This is another popular meat choice worldwide, particularly in Asia and Europe. It is known for its versatility and flavor.

3. Beef: While beef is often seen as a luxury meat, it is consumed in significant quantities across the globe, especially in South America, North America, and Oceania.

4. Lamb and Mutton: These are popular in the Middle East, Asia, and parts of Europe. They are often used in special occasions and celebrations.

5. Goat Meat: Goat meat is widely consumed in Asia, Africa, and parts of the Middle East. It is a leaner alternative to other red meats.

Other Meats:

* Fish and Seafood: These are major sources of protein, especially in coastal regions.

* Rabbit: This is a popular meat source in some European countries and parts of Asia.

* Horse: This is consumed in some cultures, particularly in Central Asia and parts of Europe.

It's important to note that meat consumption varies greatly depending on factors such as:

* Culture: Different cultures have diverse dietary traditions and preferences for different types of meat.

* Geography: Access to different types of meat can vary based on location, climate, and agricultural practices.

* Economic factors: The affordability of meat can significantly influence consumption levels.

* Health concerns: Some people choose to limit or avoid certain types of meat due to health concerns.

Overall, the global meat consumption landscape is complex and constantly evolving.