What can you eat with a steak?

* Vegetables: A variety of vegetables can be enjoyed with steak, such as asparagus, broccoli, carrots, corn, green beans, mashed potatoes, mushrooms, onions, peppers, spinach, and tomatoes.

* Salads: A salad can make a refreshing accompaniment to a steak dinner, and can include greens such as lettuce, spinach, or arugula, as well as vegetables, fruits, nuts, and cheese.

* Bread: Bread can be used to sop up the juices from your steak, and can include options such as rolls, cornbread, garlic bread, or sourdough.

* Condiments: A variety of condiments can be used to add flavor to your steak, such as A1 sauce, barbecue sauce, horseradish sauce, ketchup, mustard, or steak sauce.

* Beverages: A variety of beverages can be enjoyed with steak, including red wine, beer, cocktails, or non-alcoholic drinks like lemonade or iced tea.