How long to cook corn of the cob with husk on grill?

To grill corn on the cob with the husk on, follow these steps:

1. Preheat your grill to medium-high heat.

2. Peel back the husks of the corn cobs, but leave them attached to the cob.

3. Remove any silk from the corn cobs.

4. Soak the corn cobs in a bowl of cold water for about 10 minutes.

5. Drain the corn cobs and place them on the grill grate.

6. Grill the corn cobs for 15-20 minutes, turning them occasionally, until the husks are blackened and the kernels are tender.

7. Remove the corn cobs from the grill and let them cool for a few minutes before serving.