How do you cook hot-dogs when camping?

1. Campfire Cooking:

- Light a campfire and let the flames die down until you have a bed of hot coals.

- Stick a wooden skewer through each hotdog, spacing them evenly.

- Hold the hotdogs over the hot coals, rotating them frequently, until they are browned and cooked through.

2. Using a Camping Stove:

- Set your camping stove on a stable surface and light it up.

- If using a pan or skillet, add a little oil to prevent the hotdogs from sticking.

- Place the hotdogs in the pan and cook them over medium heat, turning them occasionally until browned and cooked through.

- If using a grill grate, place the hotdogs on the grate and cook them, rotating them frequently, until browned and cooked through.

3. Tin Foil Cooking:

- Tear off a piece of aluminum foil large enough to wrap around the hotdogs.

- Place the hotdogs in the center of the foil and add any desired seasonings or toppings.

- Fold the foil around the hotdogs, sealing the edges to create a packet.

- Place the foil packets on the hot coals of your campfire or in the embers of your camping stove.

- Cook the hotdogs for about 10-15 minutes, or until heated through.

4. Boiling:

- If you have a pot or campfire kettle, you can boil water and cook your hotdogs in the same way you would at home.

- Once the water is boiling, add the hotdogs and cook them until they are heated through.

5. Rotisserie:

- If you have a camping rotisserie, you can use it to cook your hotdogs.

- Simply skewer the hotdogs and place them on the rotisserie, rotating them until browned and cooked through.