A small room for storing food and crockery?

The most common term for a small room for storing food and crockery is a pantry.

Other possible names could be:

* Butler's pantry: This is a slightly more formal term for a pantry, often found in larger homes.

* Larder: This is an older term for a pantry, and it's often used to describe a room that is specifically used for storing food.

* Food storage room: This is a very straightforward and descriptive term.

* Crockery cupboard: This term emphasizes the storage of dishes.

The best term to use depends on the size and purpose of the room.

Let me know if you have any other questions.