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When do you need to use a mini spatula versus regular sized spatula?
Mini spatulas are best for precise applications, such as spreading small amounts of frosting, jam or sauce, or for scooping out small ingredients, like spices or flour. Regular spatulas are more suitable for larger tasks, such as mixing ingredients, flipping food items or transferring large quantities of food.
Crock Pot Recipes
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Crock Pot Recipes
- Campbell Soup Recipes
- Chicken Recipes
- Crock Pot Recipes
- Duck Recipes
- Entree Recipes
- Fish Recipes
- Grilling
- Meat Recipes
- Meatloaf Recipes
- Pasta Recipes
- Pork Chop Recipes
- Poultry Recipes
- Quiche Recipes
- Quick & Easy Meals
- Seafood Recipes
- Shellfish Recipes
- Slow Cooker Recipes
- Sushi
- Turkey Recipes
- Venison Recipes


