How do you cook a crumpet?

Ingredients:

- Crumpets

- Butter or cooking oil

Instructions:

Stovetop:

1. Heat the butter or cooking oil in a non-stick frying pan over medium heat.

2. Once the butter has melted or oil is hot, add the crumpet.

3. Cook for 1-2 minutes on each side, or until golden brown.

4. Remove from the pan and serve.

Toaster:

1. Place the crumpets in the toaster.

2. Set the toaster to the "crumpet" or "low" setting.

3. Toast the crumpets until they are warm and golden brown.

4. Remove from the toaster and serve.

Tips for cooking crumpets:

- To ensure even cooking, use a spatula to press the crumpet down into the pan while it is cooking.

- If the crumpet starts to puff up too much, poke it with a fork to release the air.

- Serve crumpets with your favorite toppings, such as butter, jam, or honey.