How long does one cook a 5 pound chuck roast in crock pot with carrots and celery?

A 5 pound chuck roast in a crock pot with carrots and celery will take 6-8 hours on low or 3-4 hours on high.

Here's a breakdown:

* Low: 6-8 hours is a good starting point, but you might need to cook longer depending on your crock pot and desired tenderness.

* High: 3-4 hours is generally sufficient for a chuck roast, but monitor it closely and adjust the cooking time as needed.

Here are some tips for cooking a chuck roast in a crock pot:

* Brown the roast: Before adding it to the crock pot, brown it on all sides in a skillet over medium-high heat. This will enhance the flavor and create a crispy crust.

* Season liberally: Season the roast generously with salt, pepper, and any other spices you enjoy.

* Add liquids: Add about 1 cup of liquid to the crock pot, such as beef broth, water, or even wine.

* Add vegetables: Add the carrots and celery directly to the crock pot with the roast.

* Monitor the roast: Check the roast after a few hours to ensure it's not drying out. Add more liquid if needed.

* Shred or slice: Once cooked, shred the roast with two forks or slice it for serving.

Remember, these are just general guidelines. You may need to adjust the cooking time depending on your crock pot, the size of the roast, and your preferred level of tenderness.