- | Food & Drink >> Main Dishes >> Crock Pot Recipes
How to Make Crock-Pot Hungarian Goulash (5 Steps)
Hearty and warm, this may not be the most authentic goulash, but it's certainly tasty. Serves six.
Things You'll Need
- 2 lbs. round steak cut into 1/2-inch cubes
- 1 1/2 tsp. sweet paprika
- 1 can (14 1/2 oz.) tomatoes
- 2 tbsp. all-purpose flour
- 1/2 tsp. black pepper
- 1/4 tsp. dry thyme
- 1 minced garlic clove
- 1 c. chopped onion
- 1 tsp. salt
- 1 c. sour cream
- Groceries
- Crock-Pots
Instructions
-
Put steak cubes, onion and garlic in Crock-Pot.
-
Add flour and stir to coat steak cubes.
-
Add salt, pepper, paprika, thyme and tomatoes. Stir well.
-
Cover and cook on low for 8 to 10 hours.
-
Add sour cream 30 minutes before serving. Stir in thoroughly.
Crock Pot Recipes
- How to Make Crock-Pot Chicken and Rice Casserole
- How to Make a Quick Crock Pot Meal of Cheesy Potato Ham Casserole
- How do you repair terracotta cooking pot?
- How to Make Crock Pot Onion Soup
- What are the alternatives to a traditional roux?
- How many calories in homemade cranberry sauce?
- Betty Crocker Bake It Easy 2 Manual Model BC1692 where to find one?
- How to Cook a Wild Hog Roast in a Crock-Pot (4 Steps)
- How long do you cook boneless spareribs in a crock pot?
- If a recipe cooks for 2 hours in the oven how long do I cook it crock pot?
Crock Pot Recipes
- Campbell Soup Recipes
- Chicken Recipes
- Crock Pot Recipes
- Duck Recipes
- Entree Recipes
- Fish Recipes
- Grilling
- Meat Recipes
- Meatloaf Recipes
- Pasta Recipes
- Pork Chop Recipes
- Poultry Recipes
- Quiche Recipes
- Quick & Easy Meals
- Seafood Recipes
- Shellfish Recipes
- Slow Cooker Recipes
- Sushi
- Turkey Recipes
- Venison Recipes
