Is a whole chicken good after overnight in the sink?

* Bacteria Growth: The sink is a breeding ground for bacteria. Even if the sink is clean, the temperature of the chicken will be ideal for bacteria to multiply rapidly. This can lead to food poisoning.

* Cross-Contamination: The sink is likely used for washing other items, which could introduce harmful bacteria to the chicken.

* Spoilage: Even if the chicken doesn't become dangerously contaminated, it will begin to spoil overnight in the sink. This will affect its taste, texture, and safety.

Always refrigerate or freeze raw chicken promptly to prevent bacterial growth.

If you're concerned about food safety, it's best to discard the chicken and buy a fresh one.