How long do you boil a 6 pound chicken?

It's difficult to give an exact time for boiling a 6-pound chicken without knowing what you want to achieve:

For a fully cooked chicken:

* General rule: Boil for about 20-25 minutes per pound of chicken. So, a 6-pound chicken would take 120-150 minutes (2-2.5 hours).

* Important: Check the internal temperature using a meat thermometer. It should reach 165°F (74°C) in the thickest part of the thigh to ensure it's cooked through.

For chicken stock:

* Boil for about 2-3 hours, or until the chicken is very tender and the bones are easily pulled apart.

Additional tips:

* Start with cold water: This helps the chicken cook evenly.

* Add aromatics: Add onion, garlic, carrots, celery, peppercorns, herbs, etc., to the water for flavor.

* Skim the foam: Remove any scum that rises to the surface during the boiling process.

Remember: Boiling is generally a less desirable cooking method for chicken compared to roasting or grilling. It can result in a drier, less flavorful chicken.

If you want a more flavorful and juicy chicken, consider other cooking methods like roasting or grilling.