How long can you leave cooked chicken and beef in the fridge before it goes off?

* Cooked chicken: 3-4 days

* Cooked beef: 3-4 days

Important Considerations:

* Proper Storage: Always store cooked chicken and beef in airtight containers or wrap tightly with plastic wrap or aluminum foil. This helps prevent spoilage and cross-contamination.

* Refrigerator Temperature: Make sure your refrigerator is set to 40°F (4°C) or below.

* Visual Inspection: Look for any signs of spoilage, such as an off odor, change in color, or slimy texture. If you see any of these, discard the meat immediately.

Safety Tip: It's always better to err on the side of caution. If you're unsure about the safety of cooked chicken or beef, it's best to throw it out. Foodborne illness can be very serious.