How long can raw chicken stay in the frig before it needs to be cooked?

Raw chicken should be stored in the refrigerator for no more than 1-2 days.

Here's a breakdown:

* USDA guidelines: The USDA recommends using raw chicken within 1-2 days of purchase.

* Safety: After 2 days, the risk of bacterial growth increases significantly, even if stored properly.

* Freezing: If you won't be using the chicken within 1-2 days, freeze it to extend its shelf life.

Important Notes:

* Proper Storage: Store raw chicken on a low shelf in the refrigerator so juices don't drip onto other foods.

* Thawing: Always thaw frozen chicken in the refrigerator, never at room temperature.

* Smell Test: If the chicken has an off smell or a slimy texture, discard it immediately, even if it's within the recommended storage time.

Following these guidelines will help ensure the safety of your chicken and prevent foodborne illness.