How long should you steam frozen chicken?

Here's why:

* Cooking times vary greatly based on the size and cut of the chicken. A whole chicken will take significantly longer than chicken breasts or drumsticks.

* Your steamer's power and size also matter. A smaller steamer will take longer than a larger one with higher wattage.

Here's what I recommend:

1. Thaw the chicken completely before steaming. This is the safest way to ensure the chicken cooks evenly and reaches a safe internal temperature.

2. Check the package instructions. Frozen chicken often comes with recommended cooking times and temperatures.

3. Use a meat thermometer to ensure the chicken is cooked through. The internal temperature should reach 165°F (74°C).

Remember: Always follow food safety guidelines and prioritize safe cooking practices.