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At what degree do you cook chicken?
The safe internal temperature for cooked chicken is 165 degrees Fahrenheit (74 degrees Celsius). You can check the temperature of the chicken by inserting a meat thermometer into the thickest part of the breast or thigh. The chicken is done cooking when the thermometer reads 165 degrees Fahrenheit.
Chicken Recipes
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Chicken Recipes
- Campbell Soup Recipes
- Chicken Recipes
- Crock Pot Recipes
- Duck Recipes
- Entree Recipes
- Fish Recipes
- Grilling
- Meat Recipes
- Meatloaf Recipes
- Pasta Recipes
- Pork Chop Recipes
- Poultry Recipes
- Quiche Recipes
- Quick & Easy Meals
- Seafood Recipes
- Shellfish Recipes
- Slow Cooker Recipes
- Sushi
- Turkey Recipes
- Venison Recipes
