What does tandoori chicken taste like?

Tandoori chicken is a popular Indian dish made with chicken marinated in yogurt and spices, then roasted in a tandoor, a cylindrical clay oven. The chicken is typically served with naan, a type of flatbread, and a variety of chutneys and sauces.

The taste of tandoori chicken can be described as:

- Spicy: Tandoori chicken is typically made with a variety of spices, including cumin, coriander, chili powder, and garam masala. These spices give the chicken a warm and spicy flavor.

- Smoky: The chicken is roasted in a tandoor, which imparts a smoky flavor that is characteristic of this dish.

- Tender: The yogurt in the marinade helps to tenderize the chicken, making it juicy and succulent.

- Garlicky: Garlic is one of the key ingredients used to flavor tandoori chicken. It gives it a slightly tangy flavor that balances the spiciness of the dish.

- Juicy: The chicken is marinated in yogurt, which helps to keep it moist and juicy during cooking.

Overall, tandoori chicken is a flavorful and aromatic dish that is perfect for a casual meal or a special occasion.