What are chocolate Easter eggs made of?

Chocolate Easter eggs are typically made from a combination of chocolate, sugar, cocoa butter, and milk solids. Some eggs may also contain other ingredients, such as nuts, dried fruit, or caramel.

The process of making chocolate Easter eggs begins with the preparation of the chocolate. The chocolate is melted and then mixed with sugar, cocoa butter, and milk solids. The mixture is then poured into molds and left to cool and harden.

Once the chocolate has hardened, the eggs are removed from the molds and decorated. This can be done by hand or by machine. The eggs can be decorated with a variety of materials, such as icing, sprinkles, or candy.

Chocolate Easter eggs are a popular treat during the Easter season. They are often given as gifts or used as decorations.