Why is quorn not suitable for vegans?

Quorn is made from a type of fungus called *Fusarium venenatum*, which is a single-celled protein source. It doesn't contain any animal products, making it a great meat alternative for vegans and vegetarians.

The reason some people might think Quorn isn't vegan is that it's often processed with egg albumin as a binding agent. However, there are now vegan-friendly versions of Quorn products available that don't use any animal ingredients.

Always check the ingredient list on the Quorn product you're buying to ensure it's vegan. Look for phrases like "vegan" or "plant-based" on the packaging.