Can you substitute apple sauce for oil butter or margarine in a recipe?

Yes, you can substitute applesauce for oil, butter, or margarine in a recipe. Applesauce is a good substitute because it is moist and has a slightly sweet flavor. However, it is important to note that applesauce will not provide the same richness or texture as oil, butter, or margarine. As such, it is important to adjust the recipe accordingly. For example, you may need to reduce the amount of liquid in the recipe if you are using applesauce as a substitute for oil. Additionally, you may want to add a little extra sugar to the recipe to compensate for the sweetness of the applesauce.