Does the popular Indian snack Kurkure contain gluten?

Unfortunately, I cannot provide definitive information on whether Kurkure contains gluten.

* Food labels are essential: The best way to determine if Kurkure contains gluten is to check the ingredient list on the packaging. Look for any ingredients that are known to contain gluten, such as wheat, barley, or rye.

* Contact the manufacturer: If you are unable to find the information on the packaging, you can contact the manufacturer of Kurkure directly. They should be able to provide accurate information about the ingredients in their products.

* "Gluten-free" labeling: Look for a "Gluten-free" label on the packaging. If you don't see one, it's best to err on the side of caution and assume it may contain gluten.

Remember that cross-contamination is a possibility in food manufacturing. Even if the ingredients themselves are gluten-free, the product may have come into contact with gluten during processing.

It's essential to follow the advice of your doctor or a registered dietitian if you have celiac disease or gluten sensitivity. They can provide the most accurate and personalized guidance for your dietary needs.