How to make green party punch

Making a fruity punch for you and your kids to enjoy is easy and fun. This green punch recipe can be used for any occasion. It is especially popular at children's birthday parties but can be used for weddings, New Year's Eve parties, Christmas parties or for a fun family treat. Although it is best to make the punch at the time of use, you can make this green punch ahead of time and refrigerate it. You can modify this recipe to include alcohol for adult consumption.

Things You'll Need

  • Punch bowl
  • Spoon
  • 1 liter of ginger ale or white soda
  • 1 pint of green sherbet
  • Fruit slices (optional)

Instructions

  1. Melt the sherbet. Take the container out of the freezer and leave it on your counter for at least one hour before it is time to make the punch.

  2. Wash and dry your punch bowl, cups and utensils.

  3. Pour the melted sherbet into the punch bowl. Add the desired soda.

  4. Mix until all of the sherbet is melted. Add fruit slices if desired.

  5. Serve and enjoy.

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