What is the flavor of pie?

Pies can come in a variety of flavors and fillings. Some common and popular flavors include:

1. Apple Pie: This classic American pie features thinly sliced apples, spices like cinnamon and nutmeg, and a pastry crust. It's often served with vanilla ice cream.

2. Pumpkin Pie: Another classic, particularly associated with Thanksgiving, pumpkin pie is made with a pumpkin puree filling, spices like cinnamon and ginger, and a graham cracker crust.

3. Cherry Pie: A vibrant red, juicy filling made from fresh or canned cherries, encased in a pastry crust.

4. Blueberry Pie: Similar to cherry pie, but with plump blueberries as the filling.

5. Lemon Meringue Pie: A zesty filling made from lemon juice, sugar, and eggs, topped with a fluffy meringue layer.

6. Chocolate Pie: Decadent and rich, chocolate pie usually has a chocolate custard or ganache filling and a pastry crust.

7. Key Lime Pie: Originating from Florida, key lime pie is made with a tart filling made from key limes, egg yolks, and condensed milk, and has a graham cracker crust.

8. Pecan Pie: A Southern favorite, pecan pie is filled with pecans, corn syrup, sugar, and eggs. It typically has a pastry crust.

These are just a few examples, and there are many more flavors of pie available, including fruit pies (e.g., strawberry, peach, blackberry), cream pies (e.g., chocolate cream, banana cream), and savory pies (e.g., chicken pot pie, meat pie).