Is a scone type of cookie?

Here's why:

* Ingredients: Scones typically use baking powder as a leavening agent, while cookies use baking soda or a combination of baking soda and baking powder. Scones also often contain milk or cream, which cookies don't.

* Texture: Scones are generally dense, crumbly, and slightly cake-like, while cookies are typically soft, chewy, or crispy.

* Sweetness: Scones are less sweet than cookies and are often served with jam or cream.

While both scones and cookies are baked goods, they have distinct differences in ingredients, texture, and sweetness.