Is it cookie dough or batter?

The dough is a mixture of ingredients used for making bread, pastries, cookies, and some other kinds of food. On the other hand, the batter is a semi-liquid mixture that can be poured and is frequently used for making pancakes, waffles, and cakes.

Cookie dough is a type of dough, specifically made for baking cookies. It is typically made from a combination of flour, sugar, butter or other fat, eggs, and some form of leavening agent, such as baking soda or baking powder. Cookie dough can also include additional ingredients such as chocolate chips, nuts, or dried fruit.

Cookie batter is not a common term, as cookie dough is typically not in a pourable form. However, if cookie dough is made with a higher proportion of liquid ingredients or if it is intentionally thinned out, it can become more liquid and resemble a batter.