How do you melt smooth cheddar with macaroni?

Ingredients

-Smooth Cheddar Cheese

-Creamy Macaroni

Procedure:

1. Boil the creamy macroni

2. Shred the cheddar cheese (it melts more evenly this way)

3. Add the shredded cheese to the boiled macroni and stir constantly

4. Stir until the cheese melts throughout the macroni and forms a smooth consistent sauce.

5. If the sauce is not smooth enough add a little milk and continue stirring.

6. Once you achieve a smooth consistent, sauce serve the macroni with the melted cheddar cheese on top.