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    | Food & Drink >> Desserts >> Cheesecake Recipes

Can buttermilk be used in place of condensed milk recipes?

No, buttermilk cannot be used in place of condensed milk in recipes. Buttermilk is a fermented dairy product with a tangy flavor, while condensed milk is a sweetened, concentrated milk product. The two ingredients have different flavors, textures, and consistencies, and cannot be used interchangeably in recipes.

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