What germs can you get eating candy out of a dish?

It's impossible to say exactly which germs you might get from eating candy out of a dish without knowing more details about the dish, the candy, and the people who have been handling them. However, here are some common germs that could be present:

Bacteria:

* Staphylococcus aureus (Staph): This bacteria can cause skin infections, food poisoning, and other illnesses.

* Streptococcus pyogenes (Strep): This bacteria can cause sore throats, skin infections, and other illnesses.

* Escherichia coli (E. coli): This bacteria can cause diarrhea, abdominal cramps, and other symptoms.

* Salmonella: This bacteria can cause food poisoning with symptoms like diarrhea, fever, and abdominal cramps.

* Listeria: This bacteria can cause listeriosis, a serious infection that can be especially dangerous for pregnant women, newborns, and people with weakened immune systems.

Viruses:

* Influenza (Flu): This virus is spread through respiratory droplets, but can also be transmitted through contact with contaminated surfaces.

* Rhinovirus (Common Cold): Similar to the flu, this virus can be spread through contact with contaminated surfaces.

* Norovirus: This virus can cause vomiting and diarrhea, and is highly contagious.

Other germs:

* Fungi: Certain fungi can grow on candy, especially if it's exposed to moisture. These can cause infections or allergic reactions.

* Parasites: While less common, some parasites can be transmitted through contaminated food.

Factors that increase the risk of contamination:

* Sharing the dish with others: If multiple people are eating from the same dish, the risk of spreading germs increases.

* Unwashed hands: Germs can easily be transferred from hands to food.

* Contaminated environment: If the dish or the area where the candy is stored is dirty, the risk of contamination is higher.

* Improper storage: Storing candy in warm, humid environments can encourage the growth of bacteria and other germs.

How to minimize the risk:

* Wash your hands thoroughly before handling the candy and the dish.

* Use separate utensils for each person.

* Store candy in a clean, dry container.

* Avoid sharing candy with people who are sick.

* Wash the dish thoroughly with soap and water after use.

It's important to note that candy itself is not inherently unsafe. It's the potential for contamination from germs that makes eating candy out of a shared dish a possible risk. By taking simple precautions, you can minimize the risk of getting sick.