What are the ingredients of honey comb candy?

Honeycomb candy, also known as cinder toffee or honeycomb toffee, is made with just a few simple ingredients:

* Sugar: The primary ingredient, providing sweetness and structure.

* Golden Syrup (or Corn Syrup): Adds moisture and helps prevent crystallization.

* Baking Soda: The key ingredient that creates the honeycomb texture. When heated with sugar and golden syrup, it releases carbon dioxide gas, which gets trapped in the cooling mixture, creating the airy honeycomb structure.

* Honey: Often added for flavor and aroma, though not always essential.

You may also see recipes that include:

* Butter: Can be added for richness and a slight buttery flavor.

* Vanilla extract: Enhances the flavor.

The ratios of these ingredients can vary depending on the recipe, but the basic principles remain the same.