Why is cotton candy sweet?

The sweetness of cotton candy comes from sugar.

Cotton candy is made by spinning hot, liquid sugar until it forms fine, airy strands. As the sugar cools, it crystallizes and becomes solid. The combination of the crystallized sugar and the air trapped in the strands creates a light, fluffy texture that melts in your mouth.

The amount of sugar in cotton candy varies depending on the recipe, but it is typically around 10%. This means that a serving of cotton candy (about 1 ounce) contains about 10 grams of sugar. For comparison, a can of soda contains about 39 grams of sugar.

Cotton candy is also a good source of carbohydrates. Carbs are the body's main source of energy, and they help to keep you feeling full. A serving of cotton candy contains about 12 grams of carbs.

Finally, cotton candy is also a good source of calories. Calories are the units of energy that the body uses to function. A serving of cotton candy contains about 120 calories.

In summary, cotton candy is sweet because it contains a high amount of sugar. It is also a good source of carbohydrates and calories.