What are cake makers called?

Cake makers can be called a few different things, depending on the context:

Formal:

* Pastry Chef: This is the most professional and formal term, especially if they work in a high-end bakery or restaurant.

* Baker: This is a more general term, but still accurate for someone who makes cakes.

* Confectioner: This term encompasses a wider range of sweet treats, but can also be used for cake makers.

Informal:

* Cake Decorator: This specifically refers to someone who focuses on the artistic decorating of cakes.

* Cake Artist: Similar to a cake decorator, emphasizing the creative aspect of cake making.

* Home Baker: This is for someone who makes cakes as a hobby or for personal use.

Other terms:

* Cake Designer: Often used for those who specialize in creating unique and elaborate cakes.

* Cake Maker: This is a simple and straightforward term that can be used for anyone who makes cakes.

The best term to use depends on the situation and the level of formality you want to convey.