Do the handles on Kirkland hard anodized cookware get hot?

While Kirkland Signature hard anodized cookware is generally considered high-quality, yes, the handles can get hot.

Here's why:

* Hard Anodized Aluminum: The material itself conducts heat efficiently. This means the heat from the cooking surface can transfer to the handle.

* Handle Design: Kirkland cookware often features handles made of the same hard anodized aluminum as the cookware itself. While they may have a silicone or rubber coating, these coatings are not always heat-resistant enough to prevent the handle from getting hot.

* High Heat Cooking: If you're cooking at high temperatures, the handles are more likely to heat up significantly.

To prevent burns:

* Use oven mitts or pot holders: This is always a good practice when handling cookware, but especially important with Kirkland hard anodized cookware.

* Consider silicone or heat-resistant handle covers: These can be purchased separately and provide an extra layer of protection.

* Choose cookware with riveted handles: Riveted handles are usually attached to the cookware more securely and are less likely to get hot.

Ultimately, it's best to exercise caution when using Kirkland hard anodized cookware and to always test the handle temperature before touching it.