How do you reheat apple crisps?

Reheating apple crisps is all about achieving that warm, gooey, and crispy perfection again. Here are some methods:

For a crispy top:

* Oven: Preheat oven to 350°F (175°C). Place crisps in a baking dish and heat for 10-15 minutes, or until heated through and the topping is crispy again.

* Toaster oven: Place crisps in a toaster oven and toast for 5-8 minutes, or until heated through and the topping is crispy.

* Air fryer: Preheat air fryer to 350°F (175°C). Place crisps in the basket and heat for 5-7 minutes, or until heated through and the topping is crispy.

For a softer, more gooey experience:

* Microwave: Place crisps on a microwave-safe plate and heat for 30-60 seconds, or until heated through. The topping won't be as crispy as other methods.

* Skillet: Add a small amount of butter to a skillet over medium heat. Place crisps in the skillet and heat for 5-7 minutes, flipping once, or until heated through and the topping is slightly softened.

Tips:

* Smaller portions: If you're reheating only a small amount of crisps, use a toaster oven or air fryer to prevent overcooking.

* Covering: If you want a softer, more gooey topping, cover the crisps with aluminum foil while reheating in the oven or toaster oven.

* Ice cream: Add a scoop of ice cream on top of your reheated apple crisp for a delightful dessert.

Enjoy your warm and delicious apple crisps!