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Homemade Deep Fryers (5 Steps)
Deep frying is a simple method for creating tasty treats. Purchasing a deep fryer can be costly, especially if you do not plan on using it very often. It is simple to create a homemade deep fryer with only a few household items. This is an advantage if you don't have space to spare for new cooking appliances. Ultimately, making your own homemade deep fryer is a budget-friendly and practical alternative to buying an electric deep fryer.
Things You'll Need
- Stockpot--6 qt. or larger
- Cooking oil
- Candy thermometer
- Stove
- Slotted spoon
Homemade Deep Fryer
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Fill the stockpot with cooking oil, two inches deep to halfway full.
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Attach the candy thermometer to the stockpot. Make sure the tip of the thermometer is submerged in the cooking oil.
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Place the stockpot on the stove burner over medium/high heat.
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Begin deep frying when the oil temperature has reached 375 F. Maintain the temperature by increasing the heat gradually as you add food.
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Scoop out the food with the slotted spoon when done.
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