What is mayonnaise made up of?

* Oil: Mayonnaise is made up of a large proportion of oil, which is typically vegetable oil such as soybean or canola oil, or olive oil for higher quality mayonnaise.

* Egg: Mayonnaise contains egg yolk, which acts as an emulsifier, helping to bind the oil and water ingredients together.

* Acid: An acidic ingredient is used in mayonnaise to give it a tangy flavor and to help stabilize the emulsion. This can be vinegar, lemon juice, or another acidic ingredient.

* Seasoning: Mayonnaise is often seasoned with salt, sugar, and mustard for flavor.

Additional ingredients:

Some recipes for mayonnaise may include additional ingredients such as herbs, spices, or other flavorings to create different variations of the condiment.