How do you make a cake in cooker?

Ingredients:

* 1 cup all-purpose flour

* 1 cup of sugar

* 1/2 cup of butter

* 1/4 cup of cocoa powder

* 2 teaspoons of baking powder

* 1 teaspoon of vanilla extract

* 2 eggs

* 1 cup of milk

Instructions:

1. Grease a 6-inch round cake pan and keep aside.

2. In a mixing bowl, sift together the flour, cocoa powder, baking powder and sugar.

3. Add the butter and rub it into the flour mixture until it resembles breadcrumbs.

4. Add the beaten eggs, vanilla essence and milk and mix until just combined.

5. Pour the batter into the prepared cake pan.

6. Cover the cooker with a lid, making sure that the steam vent is open.

7. Heat the pressure cooker without its gasket and whistle over low to medium heat for about 30-35 minutes or until a skewer inserted in the centre comes out clean.

8. The cake will be moist, light, and fluffy. Leave it to cool completely before slicing and serving.