How do you make hot wings?

* 1 pound chicken wings, cut into drumettes and flats

* 1/2 cup all-purpose flour

* 1 teaspoon garlic powder

* 1 teaspoon onion powder

* 1 teaspoon smoked paprika

* 1/2 teaspoon salt

* 1/4 teaspoon black pepper

* 1/4 cup vegetable oil

* 1/2 cup hot sauce

* 1/4 cup honey

Instructions:

1. Preheat oven to 375 degrees F (190 degrees C).

2. Line a baking sheet with parchment paper.

3. In a large bowl, combine the chicken wings, flour, garlic powder, onion powder, smoked paprika, salt, and black pepper. Toss to coat.

4. Heat the vegetable oil in a large skillet over medium-high heat.

5. Add the chicken wings and cook until browned on all sides, about 5-7 minutes.

6. Transfer the chicken wings to the prepared baking sheet.

7. Bake in the preheated oven until cooked through, about 15-20 minutes.

8. In a small bowl, combine the hot sauce and honey.

9. Brush the chicken wings with the hot sauce mixture.

10. Bake for an additional 5 minutes.

11. Serve with your favorite dipping sauce.

Tips:

* To make the wings extra crispy, bake them for an additional 5-10 minutes.

* If you don't have a skillet, you can also cook the chicken wings in a deep fryer.

* Serve the wings with your favorite sides, such as celery, carrots, blue cheese dressing, or ranch dressing.