How do I clean the range on a stove?

Cleaning a stove range can vary depending on the type of range you have (gas, electric, or induction) and the specific materials used. Here is a general guide to help you clean the range:

Gas Range:

1. Turn off the gas supply: Before starting, make sure to turn off the gas supply to the stove.

2. Remove the grates and burner caps: Carefully lift and remove the grates and burner caps. These can usually be washed in hot soapy water or placed in the dishwasher.

3. Clean the burners: Use a soft cloth or a non-abrasive sponge to wipe away any food spills or residue from the burner heads. If necessary, you can use a mild degreaser to remove stubborn stains.

4. Clean the drip pan: Remove the drip pan located beneath the burners and clean it with hot soapy water or a degreaser. Rinse and dry thoroughly.

5. Clean the cooktop: Use a damp cloth or sponge with a non-abrasive cleaner to wipe the cooktop surface. Avoid using harsh or abrasive cleaners, as they may damage the finish of the cooktop.

6. Reassemble the range: Once everything is clean and dry, reassemble the range by replacing the burner caps and grates.

Electric Range:

1. Turn off the power: Before cleaning, make sure to turn off the power to the stove at the circuit breaker or fuse box.

2. Remove the drip pans: Lift and remove the drip pans located beneath the heating elements. Clean these pans with hot soapy water or a degreaser. Rinse and dry thoroughly.

3. Clean the heating elements: Allow the heating elements to cool down completely before cleaning. Use a damp cloth or sponge with a non-abrasive cleaner to wipe the elements. Do not touch the heating elements while they are hot.

4. Clean the cooktop: Use a damp cloth or sponge with a non-abrasive cleaner to wipe the cooktop surface. Avoid using harsh or abrasive cleaners, as they may damage the finish of the cooktop.

5. Reassemble the range: Once everything is clean and dry, reassemble the range by replacing the drip pans.

Induction Range:

1. Turn off the power: Before cleaning, make sure to turn off the power to the stove at the circuit breaker or fuse box.

2. Clean the cooktop: Use a damp cloth or sponge with a non-abrasive cleaner to wipe the cooktop surface. Induction cooktops are usually made of ceramic or glass, so it's important to avoid using harsh or abrasive cleaners that may scratch the surface.

3. Remove any spills or residue: Make sure to immediately clean any spills or residue from the cooktop, as they can harden and become more difficult to remove.

Remember, it's always a good idea to refer to the manufacturer's instructions for specific cleaning guidelines for your particular stove range model.