What does wholly incorporated mean in cooking terms?
Wholly incorporated is a cooking term used to describe a mixture of ingredients that have been thoroughly combined until they form a cohesive whole. This means that all the ingredients are evenly distributed throughout the mixture and there are no pockets of unmixed ingredients. A common example of wholly incorporated ingredients is a cake batter, where all the dry and wet ingredients have been mixed until the batter is smooth and uniform.
Previous:Is it dangerous if gas oven not working?
Next: How do you cook hog fry?
Cooking Techniques
- How to Remove the Burnt Taste From Roast Beef
- How do you oven roast cashew nuts?
- How to Measure 25 Grams of Dry Yeast (3 Steps)
- What Does Peeled & Cubed Mean?
- What is dining room preparation?
- How to Cook Pasta at High Altitudes
- Why do you boil lids before canning when they will be boiled during the process anyway?
- How to Cut Potatoes (5 Steps)
- Does cooking oil help your hair faster?
- What does techniques mean?
Cooking Techniques
- Bakeware
- Baking Basics
- Baking Techniques
- Cooking Techniques
- Cooking Utensils
- Cookware
- Easy Recipes
- Green
- Produce & Pantry
- Spices


