Can glass baking dish be used for scones or cornbread?

Yes, you can absolutely use a glass baking dish for scones and cornbread! Glass is a great material for baking, as it distributes heat evenly and allows for easy monitoring of the browning process.

Here are some things to consider:

For scones:

* Grease the dish well. Scones tend to be delicate and can stick to the glass if not properly greased.

* Use parchment paper. This will prevent sticking and make cleanup a breeze.

* Watch the baking time closely. Glass heats up quickly, so your scones might need a slightly shorter baking time than in a metal pan.

For cornbread:

* No need for greasing. Cornbread often doesn't stick to glass, but you can always grease it if you prefer.

* Consider a darker glass. If you have a darker glass dish, the cornbread might brown more quickly. Keep an eye on it!

Enjoy your baking!