What frosting tip does Georgetown Cupcake use?

Unfortunately, Georgetown Cupcake does not publicly disclose the specific frosting tips they use. This is likely for a few reasons:

* Trade Secret: The specific tips and techniques they use might be considered a trade secret, helping to differentiate their product.

* Variety: They may use a variety of tips depending on the specific cupcake design and frosting style.

* Customization: Their frosting techniques might involve customized or modified tips that aren't commercially available.

However, based on their cupcakes' appearance, you can deduce they likely use a combination of standard frosting tips, including:

* Round tips: For smooth, even frosting.

* Star tips: For decorative swirls and rosettes.

* Open star tips: For creating intricate designs and borders.

* Wilton tip #1M: A popular choice for creating rosettes and swirl designs.

* Wilton tip #2A: Used for creating delicate swirls and shell designs.

To learn more:

* Visit their bakery: You could visit one of their locations and ask staff about their frosting techniques.

* Watch their videos: They may have instructional videos on their website or social media showing their frosting methods.

* Experiment with different tips: If you're interested in replicating their frosting style at home, experiment with various tips to find what works best for you.