What do people in Argentina eat for breakfast?

Here are some typical Argentinian breakfast foods:

* Dulce de leche: This is a thick, caramel-like spread that is made from milk and sugar. Dulce de leche is often served on bread, cookies, or pancakes.

* Medialunas: These are crescent-shaped pastries that are similar to croissants. Medialunas are often served with dulce de leche or jam.

* Tostadas: These are toasted slices of bread that are often topped with butter, jam, or cheese.

* Alfajores: These are sandwich cookies that are filled with dulce de leche. Alfajores are often dipped in chocolate.

* Yogurt with fruit

* Cereal with milk

* A variety of breads, including:

- Pan blanco (white bread)

- Pan negro (brown bread)

- Pan integral (whole-wheat bread)

- Facturas (pastries)

* Drinks, such as:

- Coffee

- Tea

- Milk

- Fruit juice