Why are eggs not washed before storing them?

* Washing removes the protective bloom. The outer surface of an egg is covered in a thin, waxy coating called the "bloom" or "cuticle." This bloom is a natural barrier that protects the egg from bacteria and moisture, helping to keep it fresh longer. Washing removes this bloom, making the egg more vulnerable to contamination.

* Washing can increase the risk of spoilage. Once the bloom is removed, bacteria can more easily penetrate the porous shell and enter the egg. This increases the likelihood of the egg spoiling faster.

* Washing can shorten shelf life. Eggs with the bloom intact can typically stay fresh in the refrigerator for 3 to 5 weeks, while washed eggs may only last for 1 to 2 weeks.

So, how do you store eggs properly?

* Store eggs in the refrigerator. This is the best way to keep eggs fresh and safe.

* Store them in their original carton. The carton helps to protect the eggs from damage and absorbs moisture.

* Store eggs in the coldest part of the refrigerator. This is typically the bottom shelf or a dedicated egg drawer.

If you absolutely need to wash your eggs, do so right before you use them. Be sure to use cold water and don't scrub the eggs too hard.