What are the 3 methods of cooking eggs?

There are many ways to cook eggs, but three of the most common and versatile methods are:

1. Frying: This method involves cooking eggs in a pan with a little bit of fat, such as butter or oil. You can fry eggs sunny-side up, over easy, over medium, or over hard, depending on how you like your yolks cooked.

2. Boiling: This method involves cooking eggs in boiling water. You can boil eggs for different lengths of time to achieve different levels of doneness, from soft-boiled to hard-boiled.

3. Scrambled: This method involves beating eggs with milk or cream and then cooking them in a pan over low heat. You can scramble eggs with various additions, such as cheese, vegetables, or meat.

These three methods are just a starting point for cooking eggs. There are many other ways to cook eggs, such as poaching, baking, and making omelets.