How much did eggs cost in the 1900-1920?

The average cost of a dozen eggs in the United States from 1900 to 1920 ranged between 20 to 50 cents. However, the prices fluctuated significantly during this period due to various factors such as supply and demand, seasons, and regional differences. Here's a breakdown of the average prices of eggs during that time:

1900-1910:

* 1900: 20 cents per dozen

* 1905: 30 cents per dozen

* 1910: 35 cents per dozen

1910-1920:

* 1915: 40 cents per dozen

* 1918: 50 cents per dozen

* 1920: 45 cents per dozen

It's important to note that these prices are just averages and the actual cost of eggs could vary widely depending on the location and specific time period. Additionally, the purchasing power of money was different during this era compared to today, so the prices may not directly translate to the present-day value of eggs.