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    | Food & Drink >> Breads & Breakfasts >> Egg Recipes

What do you call the lining inside shell of an egg and what are its functions?

The inner shell membrane.

Functions:

* Provides a smooth surface for the egg white to adhere to.

* Acts as a barrier to prevent the egg white from seeping into the pores of the shell.

* Contains proteins that help to strengthen the egg shell.

* Protects the embryo from dehydration.

* Contains lysozyme, an enzyme that kills harmful bacteria.

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