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    | Food & Drink >> Breads & Breakfasts >> Egg Recipes

What caused the egg to float?

Please provide me with more information! To figure out why an egg floats, I need to know:

* What kind of liquid is the egg in? Is it water, salt water, or something else?

* Is the egg fresh or old? Fresh eggs have a denser yolk and are less likely to float.

* What is the temperature of the liquid? Warm water is less dense than cold water.

Once I have this information, I can help you figure out why the egg floated!

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